Restaurant News Roundup, 1/14/19

Restaurant News January 14, 2019

Latest federal jobs report says the restaurant industry added almost 41,000 jobs last month, bringing the number hired in 2018 to more than 235,000.  Read more here: https://www.restaurantbusinessonline.com/financing/restaurants-added-41000-jobs-last-month

 

Carl’s Jr. offers non-meat burger at 1100 of its eateries, an experiment that will last through the end of this month.  Read more here:  https://www.nrn.com/quick-service/carl-s-jr-launches-plant-based-burger-1100-restaurants

 

Restaurant owners face a slew of new laws and regulations in 2019 in a number of states.  Read more here:  https://www.restaurantbusinessonline.com/operations/2019-brings-rash-new-laws-affecting-restaurants

 

To find your next rock star staff member, use these 9 restaurant manager interview questions. Read more here: https://www.buzztime.com/business/blog/9-interview-questions-every-restaurant-manager-should-ask

 

4 Common myths about owning a restaurant. Read more here: https://www.buzztime.com/business/blog/10-pros-and-cons-of-owning-a-restaurant-and-4-mythsbusted/

 

Seeking customer feedback is a powerful way to show you care. 8 tips for getting customer feedback. Read more here: https://www.buzztime.com/business/blog/get-customers-give-feedback/

 

 

 

 

 

 

   

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