Restaurant News Roundup, 2/26/19

Restaurant News February 26, 2019

Wendy’s works with NexGen Consortium to advance sustainable packaging solutions to replace single-use packaging waste.  Read more here:  https://www.qsrmagazine.com/news/wendys-looks-advance-sustainable-packaging

 

Papa John’s has teamed up with Purdue University Global to offer free tuition to employees who sign up for the online degree program.  The pizza chain employees can pursue degrees in up to 180 subjects.  Read more here:  https://www.nrn.com/quick-service/papa-john-s-launches-free-tuition-program-employees

 

Darden Restaurants, the parent company of Olive Garden and Longhorn Steakhouse, is considering more acquisitions, but only – Darden executives say – of brands with annual systemwide sales of at least $300 million.  Read more here:  https://www.nrn.com/casual-dining/what-might-darden-buy-next

 

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